Marler Clark

$16

Foodborne Illness, E. coli Outbreak, Product Liability, Class Action

William Marler obtained a $15.6 million settlement for Brianne Kiner, who suffered severe HUS, brain damage, and permanent health issues from the 1993 Jack in the Box E. coli outbreak. Total settlements for individual and class-action claimants exceeded $50 million.

$12

Foodborne Illness, E. coli Outbreak, Product Liability

Bill Marler represented Michael Beverly, a two-year-old who developed HUS and kidney failure from the 1996 Odwalla E. coli outbreak, and several other children. The majority of claims were resolved in early 2000 for a reported $12 million.

$6

Foodborne Illness, Hepatitis A Outbreak, Product Liability, Class Action

Marler Clark obtained a $6.25 million settlement for Richard and Linda Miller, who contracted Hepatitis A from Chi-Chi’s green onions, leading to Richard's liver transplant and severe health issues. An $800,000 class action settlement was also reached for 4,991 claimants.

$5

Foodborne Illness, E. coli Outbreak

Jury awarded $4.6 million to victims of the 1998 Finley Elementary School E. coli outbreak, with a large share to Faith Maxwell, who developed severe HUS. An out-of-court settlement was also reached with Northern States Beef.

Foodborne Illness, Salmonella Outbreak, Product Liability, Class Action

Marler Clark represented Mora Lou Marshall, who became severely ill, and over 1,000 people in personal and class action claims against ConAgra for the 2006-2007 nationwide Salmonella outbreak linked to peanut butter.

Foodborne Illness, E. coli Outbreak, Product Liability

Marler Clark successfully resolved claims for Ashley and Isabella Armstrong and 92 other victims of the 2006 Dole spinach E. coli outbreak. Ashley, 3, developed severe HUS and faces lifelong health complications.